In a small bowl,
combine the egg, tomato juice, oats, onion, salt, chili
powder and pepper.
beef over mixture and mix well.
Pat into an
ungreased 5¾-in. x 3-in. x
2-in. loaf pan.
uncovered, at 350° for 20 minutes.
Meanwhile, in a
small saucepan, melt butter.
- Stir in
flour and salt until smooth; gradually add milk.
- Bring to a
boil; cook and stir for 1 minute or until thickened.
- Remove from
the heat. Stir in corn and cheese until cheese is
- Pour over
meat loaf; top with green pepper strips.
minutes longer or until meat is no longer pink and a meat
thermometer reads 160°.