large green, red, or yellow pepper, cut in half, seeded
8 ounces ground turkey
½ cup bread crumbs
½ cup onion, chopped
¼ teaspoon salt
pepper to taste
¼ teaspoon garlic powder
8 ounces tomato sauce
shredded cheddar cheese (optional)
Cut pepper in half horizontally and discard seeds and membranes.
In a bowl mix all other ingredients except the tomato sauce and cheese
Fill each pepper half equally with mixture.
peppers in oven proof baking dish and pour tomato sauce over peppers.
Cover dish and bake at 350° F for one hour.
Last 15 minutes of baking time, remove the cover.