Home Page
Cooking Tips
Healthy Cooking
Menu Favorites
Thom's Chili Bowl
Contact Us
Photo Gallery
About Us

Message Box




A Cooking Adventure with Thom

Maroon Printer Friendly Copy      

Hillbilly Casserole

Thom Hackett
Original Recipe from Marian Molteni
Serves: 6






1 pound ground beef
1 cup elbow macaroni
1 chopped onions
1 (8 oz.) can tomato sauce
1 can tomato soup
pound grated cheddar cheese
Worcestershire sauce

Cooking Method

Brown ground beef and onions; season with salt and Worcestershire sauce.


Add tomato sauce and soup to meat mixture; cook for 15 minutes.


In the meantime cook macaroni separately.


When meat and macaroni are cooked, mix them all together in a baking dish and stir in cheddar cheese. 


Bake 40 minutes at 325 F.

819 Mountshire Terrace, Chester, Virginia 23836 Phone: (804) 530-1183