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A Cooking Adventure with Thom


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Hush Puppies

Thom Hackett

Servings: 4

 

Hush Puppies

 

 

These are great hush puppies with just a little sweet taste.  They are habit forming and if you are not careful you will eat so many that it fills you up.

 

Ingredients


1 cup cornmeal
cup flour
1
teaspoons baking powder
1 teaspoon garlic salt
teaspoon salt

1 tablespoon sugar
1 egg
1 cup milk

Cooking Method


Sift meal, flour, baking powder, salt, sugar and garlic salt together in bowl.  Beat egg, add egg and milk to meal mixture and stir until well mixed.  Let stand for 5 minutes, add more milk if needed.  (Mixture should be thin enough to drop from spoon.)  Drop by small spoonfuls in hot corn oil (375 degrees F.).  Fry until golden brown.  Drain on paper towels.
     
819 Mountshire Terrace, Chester, Virginia 23836 Phone: (804) 530-1183