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A Cooking Adventure with Thom


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Peach Cobbler

Thom Hackett

Original by Brenda Brown

Servings: 6

 

Peach Cobbler

 

This cobbler is quite simple to make.  Possibly, it will be the most tasty Peach Cobbler you have ever tried.  It is certainly not for Diabetics but if you are not then you may enjoy this tasty delight.

 

Ingredients


FILLING:
1 stick butter
1 can peaches
1 cup sugar


BATTER:
1 cup all-purpose flour
1 teaspoon baking powder
1 cup whole milk
1 cup sugar

Cooking Method


COBBLER:
Mix butter, peaches and 1 cup sugar and bring to boil.


BATTER:
Mix flour, baking powder, milk and sugar.  Pour in center of fruit.  Bake until batter is done in a 375 F oven.

     
819 Mountshire Terrace, Chester, Virginia 23836 Phone: (804) 530-1183