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A Cooking Adventure with Thom


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QUICK STROGANOFF

http://www.cookingcache.com

Serves:  4

 

http://www.campbellskitchen.com/recipeimages/beef-stroganoff-large-50681.jpg

 

Ingredients


1 lb ground beef
garlic salt
pepper
1 chopped onion
2 tablespoons flour
1 can cream of mushroom soup
1 cup sour cream
milk to desired thickness

Cooking Method


Place noodles on to boil.

 

Brown ground beef and add to onion cooked in butter.

  1. Add flour, salt pepper to make a paste, mixing well.

  2. Add soup, sour cream and milk to desired consistency.

Takes only as long as it takes to boil the noodles.

     
819 Mountshire Terrace, Chester, Virginia 23836 Phone: (804) 530-1183