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A Cooking Adventure with Thom


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Salsa

Kathy O., Alpine, Utah

Servings:  5

Salsa

 

Ingredients


4 Roma tomatoes

½ white onion

1 hot pepper, Anaheim

½ green bell pepper

½ jalapeño pepper

2 cloves garlic

1 teaspoon lemon juice

1 teaspoon white vinegar

2 cilantro, sprigs

Cooking Method


Chop everything up together and enjoy.
     
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