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A Cooking Adventure with Thom


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Tartar Sauce

Elizabeth Powell

Serves:  4


Tartar Sauce


This is my favorite tartar sauce.



1 teaspoon fresh lemon juice
1 cup mayonnaise
2 tablespoons gherkins, chopped
1 teaspoon fresh parsley, chopped
1 teaspoon pimento, chopped
Tabasco sauce

Cooking Method

Mix lemon juice and mayonnaise in a small bowl. 

  1. Stir in chopped pickles, parsley, and pimento. 

  2. Season to taste with a few drops of Tabasco sauce. 

  3. Cover and chill for to 1 hour to blend flavors.

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